Interesting facts from "Human Biology":
For all the people who have become vegetarian or vegan for non-health related reasons, this section of my Human Biology book may provide insight as to why.
Domestic Livestock
" In the MDCs, many people tend to have more than enough protein in their diet. Almost two thirds of U.S. cropland is devoted to producing livestock feed. This means that a large percentage of the fossil fuel, fertilizer, water, herbicides, and pesticides we use are actually for the purpose of raising livestock. Typically, cattle are range-fed for about four months, and then they are brought to crowded feedlots where they receive growth hormone and antibiotics, while they feed on grain or corn. Most pigs and chickens spend their entire lives cooped up in crowded pens and cages.
If livestock eat a large proportion of the crops in the United States, then raising livestock accounts for much of the pollution associated with farming. Consider, also, that presently, fossil fuel energy is needed not just to produce herbicides and pesticides and to grow food, but also to make the food available to the livestock. Raising livestock is extremely energy-intensive in the MDCs. In addition, water is used to wash livestock wastes into nearby bodies of water, where they add significantly to water pollution.
...As a rule of thumb, for every 10 calories of energy from a plant, only 1 calorie is available for the production of animal tissue in a herbivore. In other words, it is extremely wasteful for the human diet to contain more protein than is needed to maintain good health. It is possible to feed ten times as many people on grain as on meant." (527)
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